Through incorporation of advanced technologies, Information Technology Services (IT Services) is improving targeted research, outreach, and instructional efforts throughout the College of Food, Agricultural, and Environmental Sciences by providing:
Client Services - delivering and supporting information systems and services for our clients in a consistent and understandable manner.
System Administration - successfullly implementing and managing information systems and services and leveraging opportunities via college-wide collaboration.
Research Systems - facilitating and sustaining information systems and services in support of the research goals of the college.
Infrastructure Operations - building, sustaining, and evolving the college information technology infrastructure.